Skip to main content

Lactobacillus brevis

 

Lactobacillus brevis 23017 Relieves Mercury Toxicity in the Colon by Modulation of Oxidative Stress and Inflammation Through the Interplay of MAPK and NF-κB Signaling Cascades Xinpeng Jiang, Shanshan Gu, Di Liu, Lili Zhao, Shuang Xia, Xinmiao He, Hongyan Chen, Junwei Ge Front Microbiol. 2018; 9: 2425. Published online 2018 Oct 12. doi: 10.3389/fmicb.2018.02425 PMCID: PMC6194351
Topical treatment with probiotic Lactobacillus brevis CD2 inhibits experimental periodontal inflammation and bone loss Tomoki Maekawa, George Hajishengallis J Periodontal Res. Author manuscript; available in PMC 2015 Dec 1.Published in final edited form as: J Periodontal Res. 2014 Dec; 49(6): 785–791. Published online 2014 Feb 1. doi: 10.1111/jre.12164 PMCID: PMC4119090
Lactobacillus plantarum and Lactobacillus brevis Alleviate Intestinal Inflammation and Microbial Disorder Induced by ETEC in a Murine Model Xuebing Han, Sujuan Ding, Yong Ma, Jun Fang, Hongmei Jiang, Yi Li, Gang Liu Oxid Med Cell Longev. 2021; 2021: 6867962. Published online 2021 Sep 21. doi: 10.1155/2021/6867962 PMCID: PMC8478549
Co-Fermentation by Lactobacillus brevis B7 Improves the Antioxidant and Immunomodulatory Activities of Hydroponic Ginseng-Fortified Yogurt Myung-Wook Song, Ji-Young Park, Hyun-Sook Lee, Kee-Tae Kim, Hyun-Dong Paik Antioxidants (Basel) 2021 Sep; 10(9): 1447. Published online 2021 Sep 13. doi: 10.3390/antiox10091447 PMCID: PMC8471523
Anti-Oxidant and Anti-Inflammatory Substance Generated Newly in Paeoniae Radix Alba Extract Fermented with Plant-Derived Lactobacillus brevis 174A Shrijana Shakya, Narandalai Danshiitsoodol, Sachiko Sugimoto, Masafumi Noda, Masanori Sugiyama Antioxidants (Basel) 2021 Jul; 10(7): 1071. Published online 2021 Jul 2. doi: 10.3390/antiox10071071 PMCID: PMC8300999
Protease produced by Lactobacillus brevis enhanced nutritional values of African yam beans and demonstrated improvement in the growth and blood indices of albino rats Tolulope Christianah Oladejo, Oladipo Oladiti Olaniyi, Adeyemi Oluwadare Ayodeji, Bamidele Juliet Akinyele Heliyon. 2020 Oct; 6(10): e05123. Published online 2020 Oct 23. doi: 10.1016/j.heliyon.2020.e05123 PMCID: PMC7586077
Short Communication: Oral Administration of Heat-killed Lactobacillus brevis KB290 in Combination with Retinoic Acid Provides Protection against Influenza Virus Infection in Mice Shohei Satomi, Sofia Khanum, Poppy Miller, Shigenori Suzuki, Hiroyuki Suganuma, Axel Heiser, Sandeep K Gupta Nutrients. 2020 Oct; 12(10): 2925. Published online 2020 Sep 24. doi: 10.3390/nu12102925 PMCID: PMC7600661
Gamma‐aminobutyric acid production by Lactobacillus brevis A3: Optimization of production, antioxidant potential, cell toxicity, and antimicrobial activity Behrooz Alizadeh Behbahani, Hossein Jooyandeh, Fereshteh Falah, Alireza Vasiee Food Sci Nutr. 2020 Oct; 8(10): 5330–5339. Published online 2020 Aug 20. doi: 10.1002/fsn3.1838 PMCID: PMC7590294
Lactobacillus Brevis OPK-3 from Kimchi Prevents Obesity and Modulates the Expression of Adipogenic and Pro-Inflammatory Genes in Adipose Tissue of Diet-Induced Obese Mice Jung Eun Park, Suk-Heung Oh, Youn-Soo Cha Nutrients. 2020 Mar; 12(3): 604. Published online 2020 Feb 26. doi: 10.3390/nu12030604 PMCID: PMC7146405
GABA potentiate the immunoregulatory effects of Lactobacillus brevis BGZLS10-17 via ATG5-dependent autophagy in vitro Svetlana Soković Bajić, Jelena Đokić, Miroslav Dinić, Sergej Tomić, Nikola Popović, Emilija Brdarić, Nataša Golić, Maja Tolinački Sci Rep. 2020; 10: 1347. Published online 2020 Jan 28. doi: 10.1038/s41598-020-58177-2 PMCID: PMC6987229
The effects of Levilactobacillus brevis on the physiological parameters and gut microbiota composition of rats subjected to desynchronosis. Olekhnovich, E.I., Batotsyrenova, E.G., Yunes, R.A. et al. Microb Cell Fact 20, 226 (2021). https://doi.org/10.1186/s12934-021-01716-x
PROBIOTICS - TYPES AND EFFECTS OF LACTIC ACID BACTERIA - AZ Sportivo Performance & AZSP Healing

Labels:

Popular posts from this blog

Lactococcus lactis

  Lactococcus lactis is a Gram-positive bacterium used extensively in the production of buttermilk and cheese, but has also become famous as the first genetically modified organism to be used alive for the treatment of human disease. L. lactis cells are cocci that group in pairs and short chains, and, depending on growth conditions, appear ovoid with a typical length of 0.5 - 1.5 µm. L. lactis does not produce spores (nonsporulating) and are not motile (nonmotile). They have a homofermentative metabolism, meaning they produce lactic acid from sugars. They've also been reported to produce exclusive L-(+)-lactic acid. However, reported D-(−)-lactic acid can be produced when cultured at low pH. The capability to produce lactic acid is one of the reasons why L. lactis is one of the most important microorganisms in the dairy industry. Based on its history in food fermentation, L. lactis has generally recognized as safe (GRAS) status, with few case reports of it being an opportuni...
Read more

Brown rice

Related Articles Anti-Oxidant and Anti-Inflammatory Activities of Inonotus obliquus and Germinated Brown Rice Extracts Trishna Debnath, Sa Ra Park, Da Hye Kim, Jeong Eun Jo, Beong Ou Lim Molecules. 2013 Aug; 18(8): 9293–9304. Published online 2013 Aug 2. doi: 10.3390/molecules18089293 PMCID: PMC6270324 Effects of Dietary Brown Rice on the Growth Performance, Systemic Oxidative Status, and Splenic Inflammatory Responses of Broiler Chickens under Chronic Heat Stress Fumika Nanto-Hara, Haruhiko Ohtsu, Makoto Yamazaki, Tatsuya Hirakawa, Kan Sato, Hitoshi Murakami J Poult Sci. 2021 Jul 25; 58(3): 154–162. doi: 10.2141/jpsa.0200063 PMCID: PMC8371540 Fermented Brown Rice and Rice Bran with Aspergillus oryzae (FBRA) Prevents Inflammation-Related Carcinogenesis in Mice, through Inhibition of Inflammatory Cell Infiltration Kunishige Onuma, Yusuke Kanda, Saori Suzuki Ikeda, Ryuta Sakaki, Takuya Nonomura, Masanobu Kobayashi, Mitsuhiko Osaki, Masataka Shikanai, ...
Read more