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Inulin

  Inulins are a group of naturally occurring polysaccharides produced by many types of plants, industrially most often extracted from chicory. The inulins belong to a class of dietary fibers known as fructans. Inulin is used by some plants as a means of storing energy and is typically found in roots or rhizomes. Most plants that synthesize and store inulin do not store other forms of carbohydrate such as starch. In the United States in 2018, the Food and Drug Administration approved inulin as a dietary fiber ingredient used to improve the nutritional value of manufactured food products. Using inulin to measure kidney function is the "gold standard" for comparison with other means of estimating glomerular filtration rate. Related Articles Yogurt Enriched with Inulin Ameliorated Reproductive Functions and Regulated Gut Microbiota in Dehydroepiandrosterone-Induced Polycystic Ovary Syndrome Mice Tiange Li, Yue Zhang, Jiajia Song, Lijun Chen, Min Du, Xueying...
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Lactobacillus brevis

  Related Articles Lactobacillus brevis 23017 Relieves Mercury Toxicity in the Colon by Modulation of Oxidative Stress and Inflammation Through the Interplay of MAPK and NF-κB Signaling Cascades Xinpeng Jiang, Shanshan Gu, Di Liu, Lili Zhao, Shuang Xia, Xinmiao He, Hongyan Chen, Junwei Ge Front Microbiol. 2018; 9: 2425. Published online 2018 Oct 12. doi: 10.3389/fmicb.2018.02425 PMCID: PMC6194351 Topical treatment with probiotic Lactobacillus brevis CD2 inhibits experimental periodontal inflammation and bone loss Tomoki Maekawa, George Hajishengallis J Periodontal Res. Author manuscript; available in PMC 2015 Dec 1.Published in final edited form as: J Periodontal Res. 2014 Dec; 49(6): 785–791. Published online 2014 Feb 1. doi: 10.1111/jre.12164 PMCID: PMC4119090 Lactobacillus plantarum and Lactobacillus brevis Alleviate Intestinal Inflammation and Microbial Disorder Induced by ETEC in a Murine Model Xuebing Han, Sujuan Ding, Yong Ma, Jun Fang, Hongm...
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